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Queen Raw Honeycomb

£4.99

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One pack of Queen Raw Honeycomb sees most households through a good few weeks, whether it's spooned over breakfast or brought out for a cheese board at the weekend. This is honeycomb in its natural form, straight from the hive, with the wax left intact around the honey inside. To eat it, simply cut or break off a piece and let the honey soften at room temperature before serving. The comb itself is edible and has a gentle chew, so it works well alongside soft cheeses like brie or a mild blue, or crumbled over porridge and yoghurt for a natural sweetness. Many people also stir a small piece into warm tea, letting it melt through as it steeps. Keep the honeycomb in a cool, dry place away from direct sunlight, and store it in a sealed container once opened to keep the wax firm. Avoid the fridge, as this can make the comb harder to cut. Used this way, Queen Raw Honeycomb makes a versatile addition to the cupboard, equally at home on a cheese platter or drizzled straight onto warm toast.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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