Beans & Pulses — representative image

Representative image of our Beans & Pulses range — not a photo of this exact pack.

Indus ChickPEas 500g

£1.29

Prices checked

Chana masala is one of the most popular ways to cook chickpeas, and this 500g pack from Ambas Foods gives you a versatile pulse for that dish and many more. These are whole dried chickpeas, ideal for stocking the store cupboard. At home, chickpeas turn up in curries, soups and stews, adding bulk and body to a pot. They work well in chana masala, chickpea curry, or a simple spiced chickpea side dish. Blended, they form the base for hummus, and cooked plain they make a good addition to salads, rice dishes and grain bowls. Dried chickpeas need soaking before cooking. Cover them generously with water and leave overnight, or for several hours, to soften them ready for the pot. Drain and rinse before cooking. Once soaked, simmer until tender, then use straight away or portion and store in the fridge for a few days. Keep the dried chickpeas in a cool, dry cupboard, sealed in their original packaging or an airtight container. This 500g pack is a practical size for regular use in weekday curries, weekend batch cooking, or homemade hummus, giving you a reliable pulse to build meals around.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

Order from Ambas Foods

More in Beans & Pulses

Delivery & collection · Terms of sale · Privacy