Heera Red Kidney Beans 500g
£1.99
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This 500g pack of Heera Red Kidney Beans suits a household that cooks with pulses a few times a month, whether for a weekend chilli or a midweek curry. Kept in the cupboard, it is ready whenever a recipe calls for beans without any last-minute soaking or lengthy boiling. Red kidney beans are a familiar kitchen staple, known for their firm texture and deep red colour. They hold their shape well once cooked, making them useful in dishes that need a bit of bite alongside softer ingredients like tomatoes, onions and rice. At home, these beans work well in a classic chilli con carne, stirred through a bean curry, or added to a hearty stew. They also make a solid base for a bean salad, tossed with chopped vegetables and a simple dressing, or blended into a bean mash to serve alongside grilled meat or vegetables. For best results, rinse the beans before use to remove any surface starch, then drain well. Store the pack in a cool, dry cupboard away from direct sunlight, and once opened, keep any unused beans in a sealed container to maintain their texture. A 500g pack goes a reasonable way in a family meal, whether used as the main protein element or as a supporting ingredient alongside meat or vegetables in a bigger dish.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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