Elephant Brown 10kg
£11.99
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A 10kg bag of Elephant Brown rice, sized for households that cook rice several times a week. One bag covers a good stretch of home cooking, from Sunday curries to quick midweek side dishes. This is a wholegrain brown rice, cooked from raw. It has a firmer bite than white rice and a nutty flavour that comes through in the finished dish. Use it as a simple side for grilled meat or fish, stir it through vegetable stir-fries, or build it into pilafs and rice salads. It also works well as a base for curries, stews and casseroles, holding its shape once cooked. Rinse the rice under cold water before cooking to remove excess starch, then simmer until tender. Draining and leaving it covered for a few minutes after cooking helps the grains finish steaming through and stay separate rather than sticking together. Because this is a large 10kg bag, keep it in a cool, dry cupboard away from damp and reseal it tightly after each use. Decanting into an airtight container can make it easier to store and scoop from day to day. A bag this size suits regular rice cooking, batch meal prep, or catering for a larger household without needing to restock too often.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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