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Heera Glutinous Rice 2kg

£4.99

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Heera Glutinous Rice is best known for sticky rice puddings and mango sticky rice, a firm favourite in South East Asian cooking. This 2kg bag contains glutinous rice, also called sticky rice, known for its short, plump grains that turn soft and sticky once cooked. At home, it is used for sweet and savoury dishes alike. Cooks steam or boil it to make sticky rice parcels, rice cakes, and fillings for stuffed dishes. It also works well in desserts, paired with coconut milk and fruit for a classic mango sticky rice. Before cooking, rinse the rice well to remove excess starch from the surface. Many cooks soak it for a few hours, or overnight, to help the grains cook evenly and become properly tender. Steaming is the traditional method, giving a chewy, sticky texture that holds its shape when moulded or wrapped. Store the rice in a cool, dry place, in a sealed container or resealable bag once opened. This keeps the grains in good condition and ready for use whenever a recipe calls for it. With a 2kg bag, there is enough for regular cooking, whether making a quick side dish or preparing a larger batch of sticky rice for a gathering.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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