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Shan Reshmi Kabab
£0.99
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Shan Reshmi Kabab is the mix reached for when you fancy restaurant-style kebabs without the hassle. It takes the guesswork out of blending spices, giving home cooks a ready mix to build flavour straight into the marinade. Use it to season chicken, lamb or mince before grilling, pan-frying or baking. Simply combine the mix with your chosen meat and leave to marinate, then thread onto skewers or shape into kebabs for the pan or oven. It works well for a midweek dinner or when cooking for a crowd, alongside naan, salad and a cooling yoghurt dip. For best results, let the meat marinate for a good while before cooking, so the spices have time to work through. Any leftover mix should be kept in a cool, dry place with the packet sealed tightly, ready for the next batch of kebabs. A useful store-cupboard staple for anyone who cooks kebabs regularly, it takes the pressure off measuring out individual spices and helps keep results consistent every time. Reach for it whenever you want a quick, reliable way to bring bold, familiar kebab flavour to your kitchen.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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