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Shan Meat Masala

£0.99

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A pack of Shan Meat Masala earns its place in the spice cupboard, brought out whenever a meat curry is on the menu. Many households use it several times a month, working through the pack steadily as it becomes part of the regular cooking routine. This is a ready-made spice mix designed for meat dishes. It brings together a blend of ground spices in one convenient pouch, taking the guesswork out of measuring individual spices from scratch. The mix has a warm, rounded flavour that suits slow-cooked meat curries and everyday family dinners alike. In real kitchens, this masala goes into classic dishes such as mutton curry, beef curry and karahi-style meat preparations. Cooks simply add the mix to browned meat along with onions, tomatoes and a splash of water, then let it simmer until the meat is tender and the sauce has thickened. It also works well stirred into mince for a quick keema, or added to a pot of meat and potatoes for a simple midweek curry. Once opened, keep the pack sealed tightly and store it in a cool, dry cupboard away from direct sunlight. This helps the spices keep their flavour for longer between uses. A level tablespoon is usually enough to season a standard pot of curry, though cooks can adjust the amount to suit their own taste.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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