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Lemon & Herb Peri Peri Rub

£2.49

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Ambas Foods Lemon & Herb Peri Peri Rub is the one to reach for when chicken thighs or drumsticks need a lift before the grill. It brings together zesty lemon and mixed herbs with the warmth of peri peri, giving a rub that works straight from the tub. This is a dry seasoning rub, not a wet sauce, so it clings well to meat, fish or vegetables. Rub it into chicken before roasting or barbecuing, coat prawns or white fish before pan-frying, or toss it through potatoes and peppers before they go in the oven. It suits classic peri peri chicken, grilled kebabs and simple traybakes alike. For deeper flavour, apply the rub ahead of time and leave the meat to sit in the fridge for a while before cooking, so the lemon and herb notes have a chance to work through. It can also be mixed with a little oil to form a paste, useful for basting during grilling or for coating vegetables evenly before roasting. Once opened, keep the tub sealed tightly and store it in a cool, dry cupboard away from direct sunlight, so the herbs and spices keep their character for longer. A spoonful stirred into natural yoghurt also makes a quick marinade or dipping sauce to serve alongside grilled meats.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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