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National Chicken Biryani
£0.99
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National Chicken Biryani sauce is for cooks who want a proper biryani on the table without spending the evening measuring out spices. It sits in the cooking sauces and mixes section, ready to bring straight into a biryani pot when time is short but flavour still matters. This is a cooking sauce made for one job: turning chicken and rice into a proper biryani. Stir it through browned chicken pieces, layer with part-cooked rice, then finish in the usual way to build up the classic biryani layers. It works equally well as a simple weeknight version or a more considered weekend dish, and it suits family meals as easily as it does a plate cooked just for one. Keep an eye on quantities so the sauce coats the chicken evenly before the rice goes in, as this helps the flavour spread right through the dish rather than sitting on top. Once opened, use what you need and store the rest according to the guidance on the pack, keeping it well sealed between uses so it stays in good condition for the next time biryani is on the menu.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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