Shan Shami Kebab
£0.99
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Shan Shami Kebab mix is reached for by cooks making a classic minced meat kebab at home. It takes the guesswork out of blending the spices needed for authentic shami kebab, saving time in a busy kitchen. Home cooks use this mix to season minced meat before shaping it into small patties. The mixture is typically cooked through, then formed and shallow-fried until golden, giving the characteristic texture and flavour of a proper shami kebab. It suits family dinners, snack plates and gatherings where a warming, spiced kebab is welcome alongside chutneys, salad or flatbread. Keep the packet in a cool, dry cupboard until ready to use. Once opened, use the mix promptly and store any unused portion in an airtight container to keep it in good condition for the next batch of kebabs.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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