Melis Pickled Beetroot 400g
£2.99
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This 400g jar of Melis Pickled Beetroot is a handy size for regular use in a busy kitchen. Most households will work through a jar within a couple of weeks, using it as a quick addition to meals throughout the week. Melis Pickled Beetroot is beetroot preserved in vinegar, giving it a sharp, tangy edge and a firm bite. The deep red colour and glossy finish make it easy to spot in the fridge and simple to serve straight from the jar. At home, pickled beetroot is a familiar addition to a ploughman's lunch, served alongside cheese, ham and crusty bread. It works well in sandwiches, adding a sharp contrast to cheese or cold meats, and can be sliced into salads for extra colour and bite. Some cooks like to chop it finely and stir it through coleslaw or potato salad for a tangy lift. Once opened, keep the jar in the fridge and use a clean utensil to remove pieces, helping it stay fresh for longer. Serve it cold, straight from the jar, for the best texture and flavour. It also makes a simple side dish on its own, needing no extra preparation before serving.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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