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Robert Chicken Luncheon Meat

£1.79

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Robert Chicken Luncheon Meat is a smooth, sliceable chicken meat loaf, ready to eat straight from the tin or pan-fried until golden. It has a firm, even texture that holds its shape when cut into slices or cubes, making it easy to prepare quickly. This is a versatile store-cupboard staple used in everyday home cooking. Slice it for sandwiches, dice it into fried rice or noodles, or pan-fry thick slices to serve alongside eggs and toast for a simple breakfast. It also works well diced into soups and stews, adding substance to a quick midweek meal. For best results, fry slices in a hot pan for a few minutes on each side until lightly browned and heated through. Once opened, keep any unused portion covered in the fridge and use within a day or two. Unopened tins should be stored in a cool, dry cupboard, making this a convenient addition to the World Foods shelf for quick, no-fuss meals.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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