Baklava Sheet
£2.29
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Home bakers making baklava reach for these sheets when it's time to build up the layers. They're thin pastry sheets, ready to use straight from the pack, saving the effort of rolling and stretching pastry by hand. Layer the sheets with your chosen filling, brushing each one with melted butter as you go, then bake until golden and crisp. They're suited to sweet bakes like baklava, where the pastry needs to hold its shape while staying delicate once cooked. Many cooks use them for family gatherings or when preparing a batch of pastries to share. Keep the sheets covered with a damp cloth while you work, as they can dry out and become brittle once exposed to air. Store any unused sheets well wrapped to keep them pliable for your next bake. Handle them gently, as they are fine and can tear easily if rushed. These sheets are a straightforward way to bring a classic pastry dish to the table without the extra prep. Once assembled and baked, the layers crisp up to give the finished bake its familiar structure and bite.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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