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Indus Fennel Seeds 300g
£2.19
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This 300g pack of Indus Fennel Seeds is a store-cupboard size, built to last a household through months of regular cooking. A teaspoon or two goes into most dishes, so the pack keeps its usefulness long after opening. Fennel seeds have a warm, aniseed character with a slight sweetness. They are whole and dry, ready to be used straight from the pack or lightly toasted to bring out more flavour before adding to a dish. In everyday cooking, they go into curries, dals and rice dishes, often tempered in hot oil at the start of cooking to release their aroma. They also work well in pickles, chutneys and homemade bread, and are a familiar addition after a meal, chewed on their own to freshen the palate. Some cooks add a pinch to soups or roasted vegetables for extra depth. Once opened, keep the seeds in an airtight container away from direct light and heat. This helps them stay aromatic for longer, ready whenever a recipe calls for them. A cool, dry cupboard is the best place to store the pack between uses.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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