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Heera Mumbai Pav Bhaji 450g
£1.99
Prices checked
Heat this pav bhaji gently in a pan and it softens into a thick, spoonable vegetable mash, ready in minutes with a stir now and then. Straight from the tin, the mix holds its texture well, thickening slightly as it warms through and simmers. This is Heera's tinned take on Mumbai-style pav bhaji, a mashed vegetable dish cooked in a spiced tomato base. It comes in a 450g tin, making it a straightforward store-cupboard option for a quick meal. Serve it the traditional way, spooned generously over warm, buttered pav rolls for dipping and scooping. It also works well spread over toast or served alongside rice for a simple, filling plate. A squeeze of lemon and a scattering of chopped onion on top brings extra freshness to the dish. Once opened, tip any unused bhaji into a separate container, cover it and keep it in the fridge, using it within a day or two. Reheat gently in a pan until piping hot throughout, stirring regularly so it warms evenly and doesn't catch on the base.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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