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Heera Pure Mustard Oil 1L

£5.29

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Heera Pure Mustard Oil heats quickly in the pan and carries a sharp, pungent aroma that mellows once food starts to fry. It has a deep golden colour and a distinctive, robust flavour that comes through in whatever it cooks. This oil is a familiar base for Indian and Bangladeshi cooking. Use it to temper spices for curries, to fry onions and garlic for a dhal, or to cook fish and vegetable dishes where a stronger, more assertive oil is wanted. It also works well brushed over parathas or used in pickling, where its sharpness helps preserve and flavour vegetables like mango or lime. For everyday cooking, heat the oil until it just starts to shimmer before adding whole spices such as cumin or mustard seeds, letting them splutter to release their flavour. Keep the bottle tightly closed and store it in a cool, dark cupboard away from direct sunlight, where it will keep its colour and pungency for longer. Heera Pure Mustard Oil comes in a 1 litre bottle, making it practical for regular use in a busy kitchen. It suits households that cook Indian dishes often and want an oil that adds real depth rather than a neutral background flavour.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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