E.E Fennel Seeds 100g
£1.49
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This 100g pack of E.E Fennel Seeds fits neatly into a kitchen spice rack and lasts most households several months of regular cooking. It suits anyone who cooks curries, stews or bread on a weekly basis and wants a reliable stock of whole spice to hand. Fennel seeds have a warm, slightly sweet aniseed flavour. They are sold whole, ready to be used straight from the pack or toasted and ground as needed. Whole seeds keep their flavour well, which makes this pack a practical store-cupboard staple rather than a one-off buy. In real home cooking, fennel seeds are used to flavour Indian dals and curries, added whole to pork or sausage dishes, and mixed into homemade bread doughs. They also work well scattered over roasted vegetables or stirred into a simple tomato sauce for extra depth. Many cooks toast the seeds briefly in a dry pan before use, as this brings out their aroma before grinding or adding them whole to a dish. Store the seeds in a cool, dry cupboard away from direct sunlight, in a sealed container once opened. This keeps them at their best for longer and means the pack stays useful for regular cooking throughout the week.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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