E.E Roasted Gram Unsalted 1kg
£4.99
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This 1kg bag of E.E Roasted Gram Unsalted is a substantial pack, suited to households that use roasted gram regularly for snacking and cooking. At this size, it typically lasts several weeks in a busy kitchen, whether used daily as a snack or dipped into for recipes. Roasted gram is made from dried, split chickpeas that have been dry roasted until golden and crunchy. Left unsalted, it keeps a plain, nutty flavour that works well on its own or as an ingredient in other dishes. The texture is firm and crisp, making it easy to eat by the handful or use in cooking. In everyday home cooking, roasted gram is a familiar base for South Indian sundal, tossed with a few simple seasonings for a quick side dish. It is also ground down to make chutneys, adding body and a mild, earthy taste. Many households keep a bowl out for snacking, sometimes mixed with other nuts and dried fruit for variety. Once opened, store the roasted gram in an airtight container in a cool, dry cupboard. This helps keep the pieces crisp and ready to use, whether you are reaching for a quick snack or starting a batch of chutney or sundal.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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