Shan Garam Masala
£0.99
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Shan Garam Masala is best known for lifting a simple chicken curry into something rounder and more fragrant. It is a spice mix from the Cooking Sauces & Mixes range, designed to bring warmth and depth to everyday cooking rather than sharp heat. At home, cooks stir it into curries, dals and keema towards the end of cooking, letting the aroma come through without burning the spices. It also works well folded into rice dishes such as biryani or pulao, or dusted over roasted vegetables and grilled meats for a quick lift. A little goes a long way, so add gradually and taste as you go. For the best flavour, stir it in during the final few minutes of cooking rather than at the start, so the aroma stays fresh rather than cooking away. Keep the tub tightly sealed and store it in a cool, dry cupboard away from direct sunlight. This helps the blend keep its aroma and colour for longer, so it stays ready whenever you need to season a curry, dal or rice dish at short notice.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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