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Gits Dahi Vada 200g

£1.79

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Gits Dahi Vada is the pack home cooks turn to when a quick Indian starter or teatime snack is needed. It takes the effort out of making dahi vada from scratch, giving a reliable base for this popular yoghurt-soaked dumpling dish. Simply follow the pack method to prepare the vadas, then soak them in whisked yoghurt until soft. This is the classic way dahi vada is served across Indian households, whether as part of a festive spread, a side for a curry meal, or a stand-alone snack with tea. Many cooks like to top the finished dish with a scattering of spices or fresh coriander before bringing it to the table. The 200g pack is a handy size to keep in the cupboard for whenever guests are expected or a last-minute snack is wanted. Once prepared, dahi vada is best served chilled, as the cool yoghurt and soft dumplings work well together. Keep any unused mix sealed and stored in a cool, dry place until needed, ready for the next batch.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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