Ahmed Garlic Pickle
£4.99
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Ahmed Garlic Pickle is the jar households reach for when a curry, dal or plate of rice needs a punchy, garlicky kick. It suits anyone who wants a bold condiment on the table alongside their everyday cooking rather than a subtle extra. This is a garlic pickle in the classic style, made for spooning alongside main meals. Stir a little through rice or dal for extra depth, spread a spoonful onto parathas or chapatis, or serve it in a small dish alongside poppadoms and curries as a shared table condiment. It works well as a quick way to lift simple meals without extra preparation. Once opened, keep the jar tightly sealed and store in the fridge to help it stay fresh for longer. Always use a clean, dry spoon when serving, as this helps prevent the pickle from spoiling early. Kept this way, it stays ready for whenever a meal needs that extra garlicky punch.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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