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Soghaat Baqar Khani
£2.49
Prices checked
Soghaat Baqar Khani is a layered, flaky bread with a light, crisp bite. Its golden, flaky texture comes from repeated folding, giving each piece a delicate crunch that softens slightly with a little warming. This bread is a familiar sight at breakfast tables and tea-time gatherings. It pairs naturally with a cup of chai, and works well alongside savoury curries or simple dips. Many households serve it as an accompaniment to a mid-morning or evening cup of tea, torn into pieces and enjoyed on its own or with a spread. For the best texture, warm it briefly before serving to bring out its flaky layers. Store in a dry, airtight container to help keep the bread crisp for longer. Once opened, it is best enjoyed within a few days for the freshest texture and flavour.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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