Shana Onion Paratha

Shana Onion Paratha

£1.99

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Shana Onion Paratha is best known as the flatbread that turns a simple curry or dal into a proper meal. It is a layered paratha with onion running through it, sold frozen and ready to cook at home. This paratha works well at any point in the day. Serve it alongside curries, dal or a bowl of yogurt for a filling lunch or dinner. Many households also enjoy it at breakfast, torn and dipped into chutney or eaten with a cup of chai. Its layered texture makes it satisfying on its own, needing little more than a pickle or raita on the side. Cook it straight from frozen in a hot pan or tawa with a little oil or ghee, turning until both sides are golden and slightly crisp. A few minutes on each side is usually enough to heat it through and bring out the flaky layers. Keep the paratha in the freezer until you are ready to cook, taking out only what you need. This makes it a convenient option to have on hand for quick meals, whether you are pairing it with a weeknight curry or serving it as part of a bigger spread for family and guests.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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