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Pehalwan Rewri

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Pehalwan Rewri is a crunchy, brittle confectionery, made in small flattened discs with a golden, sesame-flecked surface. Each piece has a firm bite that gives way to a light, crisp crunch. The sweetness is rich and toffee-like, with a distinct nutty note from the sesame running through it. Rewri is a popular treat in South Asian households, often served alongside a cup of tea in the afternoon or after a meal. It is a familiar sight during winter months and festive occasions, when bowls of rewri are put out for family and guests to share. Many people simply enjoy it as a everyday snack, breaking off small pieces to eat on its own. Keep rewri in an airtight container or sealed bag to preserve its crunch. Store it in a cool, dry place away from direct sunlight, as moisture can soften the texture. Once opened, reseal the packet tightly between servings to keep each piece crisp for longer.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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