Barilla Penne
£1.69
Prices checked
A pack of Barilla Penne fits neatly into any cupboard and sees a household through several meals across the week. Simple to keep on hand for weeknight suppers or a quick lunch when time is short. Penne is shaped as short tubes with angled ends and ridged sides, made to hold on to sauce rather than let it slide off. This makes it a natural match for tomato-based dishes, chunky meat ragùs and creamy sauces alike. Use it for a classic penne arrabbiata, stir it into a chicken and pesto pasta, or bake it with cheese and vegetables for a simple pasta bake. It also works well cold, tossed with tuna, sweetcorn and mayonnaise for a packed-lunch pasta salad. Cook in a large pan of boiling water until just tender, then drain well before adding to your sauce of choice. Save a splash of the cooking water to loosen thicker sauces if needed. Once opened, keep any unused pasta in a sealed container or bag to stop it picking up moisture, and store cooked leftovers in the fridge for a quick reheat the next day.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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