ItalPastaSpaghetti
£0.99
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Spaghetti is the pasta everyone reaches for when making a classic bolognese, and this pack delivers long, even strands ready for exactly that. It sits in the Pasta & Noodles range as a straightforward store-cupboard staple, the sort of pasta most kitchens keep on hand for quick midweek meals. Beyond bolognese, these strands work well in carbonara, aglio e olio, or simply tossed with a tomato sauce and grated cheese. The long shape holds sauce along its length, so it suits recipes where you want the sauce to cling rather than sit separately on the plate. It also makes a good base for a simple spaghetti with garlic, chilli and olive oil when you want something fast. Cook the spaghetti in a large pan of boiling water until it reaches the texture you prefer, stirring occasionally so the strands don't stick together. Drain well before combining with your chosen sauce, as excess water can dilute the flavour. Once opened, keep any unused pasta in a sealed container or bag in a cool, dry cupboard to keep it in good condition until your next pasta night.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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