Ahmed Tamarind Sauce
£1.49
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Reach for Ahmed Tamarind Sauce when a dish needs a sharp, tangy lift. It's a ready-made condiment, dark in colour, with the characteristic sweet-sour edge tamarind is known for. A spoonful goes a long way in everyday cooking. Use it as a dip alongside samosas, pakoras or bhajis. Drizzle it over chaat, chilla or bhel puri for that familiar tang. It also works well stirred through marinades for grilled meats or vegetables, or spooned into curries and stews to balance out richer, spiced flavours. Keep a bottle in the cupboard for quick meals and snacks. Once opened, store in the fridge and give the bottle a shake before use, as the sauce can settle. A small amount is often enough, so add gradually and taste as you go. This is a handy store-cupboard sauce for anyone who cooks South Asian dishes at home, or simply wants to add a tangy note to grilled food, dips and snacks. Keep the lid tightly closed between uses to keep the sauce in good condition.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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