Representative image of our Bakery range — not a photo of this exact pack.
Pran Special Dry Cake
£1.69
Prices checked
Pran Special Dry Cake is a firm, dry-textured baked cake, made for slicing rather than icing. Its close crumb holds together well when cut into slices or small pieces, giving a cake that stays firm rather than moist or spongy. This style of cake is a familiar teatime bake, sliced and served alongside a cup of tea or coffee. Many households enjoy it dunked briefly in hot tea or milk, which softens the dry crumb without breaking it apart. It also works well as a simple snack on its own, cut into fingers or squares for sharing. Because of its dry, firm texture, this cake keeps well once opened. Store it in an airtight container or tin at room temperature, away from direct sunlight, to help maintain its texture for longer. Slice as needed rather than cutting the whole cake at once, so the remaining piece stays fresh for its next serving.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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